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2 ingredient dough recipe for Weight Watchers

Weight Watchers 2 Ingredient Dough Turkey and Cheese Pockets

Weight Watchers 2 Ingredient Dough Turkey and Cheese Pockets are delicious and filling.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4

Ingredients

Instructions

  1. Preheat the oven to 375 degrees F.
  2. Put the self-rising flour and the greek yogurt into the mixer bowl.
  3. Mix until well combined using a dough hook.
  4. On a surface that has been dusted with a little flour...divide the dough into four equal sections.
  5. Flatten each portion of dough into oval or square shape.
  6. Add 1/2 a slice of Velveeta cheese folded in half.
  7. Add 2 slices shredded turkey breast that is zero points.
  8. Next just fold the dough over and make a pocket. Use a fork to close the sides together nicely.
  9. Brush the pockets with an egg wash if desired.
  10. Bake for approximately 15 minutes or until golden brown.

Recipe Notes

These pockets are 3.5 Freestyle SmartPoints each if you use the zero point turkey breast. If you don't then you will need to add points.
The dough is 12 points total and the cheese is 1 point per slice.