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easy Valentine's Day dipped marshmallows

Valentine Dipped Marshmallows

Valentine Dipped Marshmallows are a pretty and delicious treat. These decorated marshmallows make great snacks for school parties.

Course Dessert
Cuisine American
Keyword dessert
Prep Time 20 minutes
Resting Time 10 minutes
Total Time 30 minutes
Servings 10 people
Calories 217 kcal

Ingredients

Instructions

  1. Start by placing a straw through the center of each marshmallow.
  2. Place your 1 cup of white melting chocolate and 1 tablespoon of coconut oil in a microwave safe bowl.
  3. Repeat with your half cup of pink melting chocolate and 1/2 a tablespoon of Coconut Oil.
  4. Microwave on high for 30 second intervals, stirring frequently, until melted.
  5. Dip each marshmallow fully in white chocolate.
  6. Dip half of your prepared marshmallows in sugar sprinkles. Half way down as shown. Make sure you do this before the white chocolate sets.
  7. Drizzle the other half of your prepared marshmallows with pink chocolate.
  8. Place in freezer until hardened.
Nutrition Facts
Valentine Dipped Marshmallows
Amount Per Serving
Calories 217 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 6g38%
Sodium 38mg2%
Carbohydrates 40g13%
Fiber 1g4%
Sugar 33g37%
Protein 1g2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.