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Air Fryer Radishes

Air Fryer Radishes

Air Fryer Radishes transform radishes into a delicious vegetable side dish. These are wonderful and seasoned perfectly.

Course Side Dish
Cuisine American
Keyword air fryer, radishes, side dish, vegetables
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 people
Calories 81 kcal
Author Jamie

Ingredients

  • 1/2 Pound Radishes washed and scrubbed
  • 1 Tbsp Olive oil
  • Salt and pepper to taste
  • 1/4 tsp dried thyme
  • 1/4 tsp dried rosemary
  • Pinch paprika

Instructions

  1. Preheat the air fryer to 350°F if your air fryer requires preheating.

  2. Cut the radishes in half and quarters. Transfer to a bowl.
  3. Drizzle with the olive oil, salt and pepper, thyme, rosemary and paprika and toss to combine.
  4. Transfer the radishes to the air fryer basket and cook for 10 minutes or until crispy. Pause cooking after 5 minutes and shake basket, if desired.

Recipe Notes

This recipe has 2 WW points per serving on all 3 plans. 

If you reduce the olive oil to 1/2 tablespoon it will only be 1 point for each plan. 

To find your WW PersonalPoints please click here.

Nutrition Facts
Air Fryer Radishes
Amount Per Serving
Calories 81 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Sodium 45mg2%
Potassium 264mg8%
Carbohydrates 4g1%
Fiber 2g8%
Sugar 2g2%
Protein 1g2%
Vitamin C 17mg21%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.