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Dry Rub Recipe
A sweet and spicy seasoning mix that is great on almost any meat!
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8
Tablespoons
light brown sugar
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3
Tablespoons
salt
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1
Tablespoon
chili powder
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1/2
teaspoon
black pepper
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1/2
teaspoon
cayenne pepper
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1/2
teaspoon
Old Bay seasoning
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1/2
teaspoon
thyme
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1/2
teaspoon
onion powder
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Mix all spices together.
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Shake on any kind of meat or roll your meat in the seasoning mix.
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Store in airtight container.
You can omit the cayenne pepper if you think it will be too spicy.