Go Back
+ servings
Tortellini Spinach Soup

Weight Watchers Slow Cooker Tortellini Spinach Soup

Weight Watchers Slow Cooker Tortellini Spinach Soup is a hearty and comforting meal with only 5 Freestyle SmartPoints per cup!
Course Main Course
Cuisine American
Keyword crock pot, main course, slow cooker, soup, Weight Watchers
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 10
Calories 238 kcal
Author Jamie


  • 19 oz frozen cheese tortellini
  • 10 oz fresh baby spinach leaves
  • 2 cans diced Italian style tomatoes
  • 4 cups of vegetable broth
  • 8 oz fat-free cream cheese


  1. In your slow cooker you will add all ingredients EXCEPT the tortellini.  Cut your cream cheese into small cubes when adding it to the slow cooker.
  2. Cook this mixture on low for about 4 hours.
  3. Stir the frozen cheese tortellini into the mixture in the slow cooker.  Stir well so that your cream cheese is mixing in nicely.
  4. Cook for an additional hour or so on low or until your frozen tortellini are cooked.

Recipe Notes

I have seen this recipe read to add the tortellini at the beginning with all the other ingredients, but unfortunately they end up MUSHY.  So unless you like mushy tortellini I think it is much better to add them at the end of the cooking time.   :-)

This is 5 points for green, blue and purple myWW Plans. Serving size is 1 cup. I got 10 cups when I made this.

Nutrition Facts
Weight Watchers Slow Cooker Tortellini Spinach Soup
Amount Per Serving
Calories 238 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 4g25%
Cholesterol 33mg11%
Sodium 856mg37%
Potassium 369mg11%
Carbohydrates 31g10%
Fiber 3g13%
Sugar 6g7%
Protein 11g22%
Vitamin A 3080IU62%
Vitamin C 16mg19%
Calcium 163mg16%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.