This Weight Watchers Blueberry Fluff Dessert is easy to make with only 4 ingredients.
Sprinkle the remaining fresh blueberries over the top of the mixture. Freeze for 4-6 hours or overnight before removing from pan or slicing dessert in the pan.
Use a 9 x 5 inch loaf pan for this recipe. Slice the dessert into 9 one-inch slices. Serving is one slice.
This is 6 myWW points for all three plans: green, blue and purple.