These Air Fryer Eggplant Chips are easy to make and a healthy snack or side dish.
In a large bowl, add the eggplant slices, olive oil and the prepared spice mix. Toss well to coat each eggplant slice with the spice mix.
Lightly spray the air fryer basket with olive oil spray. Arrange the eggplant slices in a single layer in the air fryer basket.
Air fry at 330° F for 20 to 25 minutes, flipping the eggplant slices once, till they are slightly crispy.
Repeat process with the remaining slices.
If you are following the WW plan this is 1 point per serving for purple, green and blue plans.
Divide the chips into 4 equal servings. One portion is a serving.
To find your WW PersonalPoints please click here.