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yummy sweet potato pie tarts

Healthier Sweet Potato Pie Tarts

These sweet potato pie tarts are perfectly portioned desserts with crispy wonton shells, creamy spiced filling, and toasted marshmallows - all for 4 PersonalPoints each.

Course Dessert
Cuisine American
Keyword sweet potato, tarts
Prep Time 15 minutes
Cook Time 16 minutes
Total Time 31 minutes
Servings 12
Calories 91 kcal
Author Jamie

Ingredients

  • 1 cup of mashed Sweet Potato 1 large sweet potato, steamed and mashed
  • 1/4 cup packed light brown sugar
  • 1/2 cup of fat free Vanilla Greek Yogurt
  • 1 large egg
  • 1 tsp of cinnamon
  • 1 tsp of ground ginger
  • 1/2 tsp of nutmeg
  • 1/2 tsp salt
  • 1/2 cup of mini marshmallow about 60
  • 24 wonton wrappers
  • Non stick spray

Instructions

  1. Mash the steamed sweet potato into a smooth paste.
  2. Add the brown sugar, salt, cinnamon, ginger, nutmeg, vanilla greek yogurt, and the egg. Beat on medium till fluffy.
  3. Spray a 12 cup muffin pan with nonstick cooking spray. Place 2 wonton wrappers in each cup at an angle.
  4. Add 2 heaped sweet potato filling into each cup.
  5. Bake at 350 F for 15 minutes.
  6. Add 5 marshmallow in each cup. Broil for exactly 1 minute.
  7. Serve warm or at room temperature.
Nutrition Facts
Healthier Sweet Potato Pie Tarts
Amount Per Serving
Calories 91 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.2g1%
Trans Fat 0.002g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.2g
Cholesterol 15mg5%
Sodium 200mg9%
Potassium 73mg2%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 7g8%
Protein 3g6%
Vitamin A 1595IU32%
Vitamin C 0.3mg0%
Calcium 18mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.