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Hamburgers in the Air Fryer
Hamburgers in the air fryer are delicious and will become a new favorite way to make a burger!
Prep Time 10 minutes
Cook Time 17 minutes
Total Time 27 minutes
Servings 4 people
Calories 524 kcal
Ingredients
- 1 lb. ground Beef
- ½ teaspoon Garlic Powder
- 1 teaspoon Salt
- ½ teaspoon Pepper
- 4 slices favorite Cheese
- 4 Hamburger Buns
- Lettuce to top, optional
- Pickles to top, optional
- Onions to top, optional
- Tomatoes to top, optional
Instructions
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Season the beef with salt, pepper and garlic powder.
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Shape the mixture into 4 equal patties.
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Lightly spray the air fryer basket with olive oil spray.
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Place the burger patties in a single layer.
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Air fry at 370F for 8 minutes. Flip and air fry again for 8 minutes.
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Add a slice of cheese on each burger patty and air fry again for 20 to 45 seconds, or until the cheese melts.
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Serve immediately on your favorite hamburger buns with your favorite fix ins.
Recipe Notes
According to the USDA, the minimum safe temperature for ground meat is 160F, or well done.
• The time in the above recipe is for a well-done burger. However, these are the time and temperature for different level of doneness.
a. Rare – 125F (total time 10 minutes)
b. Medium Rare – 135F (total time 12 minutes)
c. Medium – 155F (total time 14 minutes)
d. Well-done – 165F (total time 16 minutes)
Nutrition Facts
Hamburgers in the Air Fryer
Amount Per Serving
Calories 524
Calories from Fat 306
% Daily Value*
Fat 34g52%
Saturated Fat 15g94%
Cholesterol 110mg37%
Sodium 1049mg46%
Potassium 389mg11%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 3g3%
Protein 31g62%
Vitamin A 284IU6%
Vitamin C 1mg1%
Calcium 299mg30%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.