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bowl of spiced nuts

Crunchy Baked Tajin Peanuts Only 3 Ingredients

These Tajin Peanuts are such an addicting snack!

Course Snack
Cuisine American
Keyword 3 ingredient
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 People
Calories 471 kcal
Author Jamie

Ingredients

  • 2 cups Unsalted Peanuts
  • 1 ½ tbsp Butter
  • 1 tbsp Chili-lime Seasoning Tajin

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, add the melted butter, peanuts and toss to coat.
  3. Spread the nuts onto the baking sheet in a single layer and bake in the oven for 7-10 minutes.
  4. Sprinkle with tajin and bake for another 5 minutes or until deep golden, stirring halfway through.
Nutrition Facts
Crunchy Baked Tajin Peanuts Only 3 Ingredients
Amount Per Serving
Calories 471 Calories from Fat 369
% Daily Value*
Fat 41g63%
Saturated Fat 8g50%
Trans Fat 0.2g
Polyunsaturated Fat 7g
Monounsaturated Fat 20g
Cholesterol 11mg4%
Sodium 39mg2%
Potassium 504mg14%
Carbohydrates 16g5%
Fiber 7g29%
Sugar 4g4%
Protein 18g36%
Vitamin A 993IU20%
Vitamin C 0.01mg0%
Calcium 48mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.