Hamburgers in the air fryer are delicious and will become a new favorite way to make a burger!
Air fry at 370F for 8 minutes. Flip and air fry again for 8 minutes.
According to the USDA, the minimum safe temperature for ground meat is 160F, or well done.
• The time in the above recipe is for a well-done burger. However, these are the time and temperature for different level of doneness.
a. Rare – 125F (total time 10 minutes)
b. Medium Rare – 135F (total time 12 minutes)
c. Medium – 155F (total time 14 minutes)
d. Well-done – 165F (total time 16 minutes)