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Weight Watchers Blueberry Fluff Dessert
This Weight Watchers Blueberry Fluff Dessert is easy to make with only 4 ingredients.
Prep Time 10 minutes
Freeze Time 6 hours
Total Time 6 hours 10 minutes
Servings 9 people
Calories 122 kcal
Ingredients
- 4 cups frozen blueberries partially thawed
- ½ cup water
- 16 ounces lite whipped topping thawed (like Cool Whip)
- 1 cup fresh blueberries
Instructions
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In a blender, blend the partially thawed frozen blueberries and water until smooth. Pour into a large bowl and mix in whipped topping until smooth.
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Mix in ¾ of the blueberries and then pour the mixture into a glass bread pan. (Optional step, line the pan with foil in order to be able to lift the dessert out of the pan.)
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Sprinkle the remaining fresh blueberries over the top of the mixture. Freeze for 4-6 hours or overnight before removing from pan or slicing dessert in the pan.
Recipe Notes
Use a 9 x 5 inch loaf pan for this recipe. Slice the dessert into 9 one-inch slices. Serving is one slice.
This is 6 myWW points for all three plans: green, blue and purple.
On the current WeightWatchers Program (2023) it is 6 points per serving.
Nutrition Facts
Weight Watchers Blueberry Fluff Dessert
Amount Per Serving
Calories 122
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Cholesterol 8mg3%
Sodium 38mg2%
Potassium 118mg3%
Carbohydrates 25g8%
Fiber 2g8%
Sugar 16g18%
Protein 2g4%
Vitamin A 133IU3%
Vitamin C 8mg10%
Calcium 58mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. We are not nutritionist and this data was calculated via WP Recipe Maker to the best of our ability. Always check nutrition values yourself based on the ingredients you use.