This corn dip recipe is sure to surprise your guests! They are going to want more and more of this, so be ready and make a big batch of this dip. This is a pretty easy recipe as well, only takes 10 minutes to make a delicious snack.
IS THIS DIP SERVED COLD OR HOT?
The unique flavor profiles and mouthfeel of hot and cold dips make them suitable choices for a range of events and tastes. Baked to a bubbly perfection in the oven, hot dip has a soothing warmth that makes it a great option for chilly weather or small get-togethers.
Oven heat melts the cheeses, combining them with the creamy filling and corn kernels to create a rich, oozy texture. Hot dipping sauce is a flavorful and comforting treat that goes well with chips, bread, or crackers. It is a crowd favorite.
On the other hand, cold dip is a tasty and fresh take on the traditional appetizer. It is perfect for a warm weather or casual social gatherings. A chilled version of this dip has a creamy texture that goes well with crunchy vegetable crudité or crispy chips.
When the flavors are cold, they combine together to create a savory and tangy blend. The refreshing coolness of cold corn dip is ideal for summertime picnics, poolside munchies, or as an appetizer at a party. It really depends on your preference but this recipe will be done as a chilled dip.
WHAT TO SERVE WITH CORN DIP?
A wide range of food work perfectly with corn dip, depending on your tastes. Here are some recommendations:
BREAD SLICES
With the dip, baguette slices can offer a distinct feel and flavor profile. You can choose whichever bread you prefer too.
CRACKERS
Pick a variety of crackers as a crunchy substitute for tortilla chips, such as pita chips, wheat crackers, or multigrain crackers.
PITA OR NAAN BREAD
You may add a soft and chewy touch to the dish by breaking apart some warm pita bread or naan to serve as a scoop for the dip.
SALAD
To create a light and refreshing dish, top a mixed green salad with this dip recipe, avocado, cherry tomatoes, and a zesty vinaigrette.
INGREDIENTS
To make this delicious dip recipe, you are going to need the following ingredients:
- Fiesta Corn
- Jalapeño Peppers
- Mayonnaise
- Sour Cream
- Black Pepper
- Garlic Powder
- Cheddar Cheese
- Corn Chips or Tortilla Chips
HOW TO MAKE CORN DIP
Now that you have gathered all of your ingredients, it is time to make this yummy recipe. Follow the instructions below for the best results!
STEP ONE: PREPARE INGREDIENTS
Grab all the ingredients you need for this recipe and do the needed preparations. Open the cans and drain them well before putting together.
STEP TWO: MIX EVERYTHING TOGETHER
Get a medium or large mixing bowl to put in all the ingredients. After the corn and jalapeños are drained, transfer them to a bowl and toss in the rest of the ingredients (except for the chips).
Once they are fully combined, place them in the fridge to chill for about 2 hours or you can also leave them overnight.
STEP THREE: SERVE DIP
Once that's completely chilled, go ahead and get a bowl then serve with some chips. Enjoy!
CRAZY GOOD CORN DIP RECIPE
Now that you know all about this yummy dip it is time to print the recipe or save the recipe. You can print off the complete ingredients and instructions for corn dip via the recipe card below.
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Crazy Good Corn Dip is a delicious, spicy and addicting dip! It is very quick and easy to make and you can make it ahead of time for parties.
- 3 cans cans fiesta corn drained
- 1 can small can chopped jalapeno peppers usually 4-6oz drained, saved liquid
- 1 cup mayonnaise
- 1 cup sour cream
- 1 teaspoon pepper
- 1/2 teaspoon garlic powder
- 8 oz shredded sharp cheddar cheese
- 2 bags bags tortilla or corn chips for dipping
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In a large bowl, combine all ingredients except chips.
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If you want a little more flavor, add some of the jalapeno juice.
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Chill 2 hours or overnight.
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Serve with chips.
This is great for making the day before a party…it keeps very well in the refrigerator.
You can use 1/2 can jalapenos if you want to make this dip a little less spicy.
I think the sharp cheddar cheese is important….it really does add flavor to the dip!
If you liked this delicious recipe, be sure to check these other great recipes out:
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I LOVE corn and I would have never thought to put these mixes together. I will make the non spicy version for sure.
Excellent recipe, congratulations!
*Barbara
This would be perfect for our New Year’s Eve party!
Never heard of this before now but this is something that I will be making soon, I love dip and corn so this I am sure is a great combination
Good choice making it spicier – in my books, the spicier the better! I’ve never heard of corn dip! My first reaction is that it sounds strange, but the more I think about it the more I think it will be delicious! I am going to add this to my ‘must try’ list 🙂 Thanks for sharing!
Sounds great! Can’t wait to try it out!
I need an appetizer for my New Year’s party tomorrow and this looks so yummy!
This looks amazing! My husband is all about the spicy stuff…I will have to give it a try. Pinned!
This recipe looks really good! It would be great at parties!
Corn is one of my very favorite things. I need to make this!!
That sounds really good! My husband and I love to snack on dips like this 🙂
This looks good! I’m putting this on the back burner until corn comes into season down here. I have a ton of friends who garden, and they’re always giving me fresh corn.
It would be wonderful with fresh corn!!
OMG that makes me drool – it looks super delicious! I want to have this asap, haha!
Thanks Aisha!
Ok, I am definitely pinning this!!! I am obsessed with corn and a corn dip…. Ahhhhh sounds pretty amazing 😉
That does sound really good. I’m not a huge fan of corn, but I certainly wouldn’t mind having this once in awhile.
This does sound crazy good! I like it spicy, too. I’ll be making this real soon!
This sounds really good! I love a good cold dip! I am going to have to try this!
I love spicy dips! I’d definitely add plenty of jalapeno peppers. Yum, This sounds great!
Yes, I love the jalapenos!! The more the merrier for me too!
Never heard of this recipe before but it must try for my family. My kids would love this.
I love corn everything. I must try this, it looks great.
I’ve never tried this dip before! I just use corn for my Mexican tomato salsa!
I love corn in salsa too!
I have never tried corn dip before. I will have to make some up for our movie night this weekend. It looks delicious.
I’ve never had this before, but how you speak of it, makes me want to try it.
Thanks for sharing the recipe!
Thanks Colette!
Even though I love corn, I have not tried out corn dip for myself. I’ll definitely be trying this out as soon as I can so I have something to eat while I binge on Netflix.
It is great for binge TV watching!!
This looks delicious. I am going to have to give this a try one day for sure.
This looks like it is similar to a dip I make!! I need to make this one too because it has a bunch of my fave ingredients!!
This sounds like an awesome dip! Next party I will definitely have to make this.
We love some good dip! I love corn but haven’t tried this kind of dip yet. Thanks for the recipe!
I would totally dig the spiciness of the jalapeño combined with the sweetness of the corn. JUst by looking at it, it looks so tasty!
I would never have thought of making this. It looks awesome! I will have to bookmark this one.
I can see why you call this Crazy Good! It looks amazing! Can’t wait to try it!
I love trying new dips! This one sounds great!
I’ve never had a creamy dip before that had corn in it, but it looks really good. I can see myself munching on this with tortilla chips.
I love making corn dip but have a little different recipe. It’s so good with the jalapenos!