Get the perfect crispy outside and tender inside with these Air Fryer Hasselback Potatoes. This Swedish-inspired potato dish looks amazing and tastes incredible in every bite. And using your air fryer makes this classic recipe easier than ever and gets you that perfect golden brown.
WHAT ARE HASSELBACK POTATOES?
Hasselback potatoes are a fancy way of cooking potatoes that originated in Stockholm, Sweden at Restaurant Hasselbacken in 1953. They’re characterized by their accordion-like appearance, made by making thin parallel cuts across the potato leaving the bottom intact. When cooked the cuts fan out slightly and create little pockets for butter, herbs and seasonings to snuggle into.
What makes these potatoes so great is that they have multiple textures in one dish – you get crispy edges on each slice and a creamy tender center. The air fryer takes this classic method to a whole new level by getting you crispy results with way less oil than traditional methods.
WHAT TYPE OF POTATOES TO USE?
For the best Air Fryer Hasselback Potatoes Russet potatoes are the way to go. These starchy potatoes hold their shape well when cooking and get beautifully crispy edges and fluffy inside. Their uniform shape and size also make them perfect for even cooking.
But if you prefer a slightly buttery flavor and golden color you can use Yukon Gold potatoes. Just make sure whatever potatoes you use are medium sized and the same size for even cooking times. Don’t use new potatoes or red potatoes as they’re too small and waxy for this method.
MAIN DISH IDEAS FOR HASSELBACK POTATOES
These fancy potatoes go with many main courses and turn any meal into something special. Here are some pairing ideas:
- Serve with Easy Air Fryer Steak for a steakhouse at home
- With Cheesy Italian Stuffed Chicken Breasts Recipe for a family dinner
- With Delicious Air Fryer Chipotle Chicken Wings for a lighter dinner
These potatoes are a great side dish for any protein and will make your dinner table look like a restaurant.
INGREDIENTS
- Russet Potatoes
- Olive Oil or Melted Butter
- Garlic Powder
- Chives
- Salt
- Pepper
HOW TO MAKE AIR FRYER HASSELBACK POTATOES
Creating these impressive potatoes in your air fryer is easier than you might think. Just follow these simple steps for perfect results every time.
STEP ONE: PREP YOUR AIR FRYER AND POTATOES
Start by preheating your air fryer to 350°F. While it's heating, thoroughly wash your potatoes and pat them completely dry with a clean kitchen towel.
STEP TWO: MAKE THE SIGNATURE CUTS
Place each potato between two wooden chopsticks – these act as guides to prevent cutting all the way through. Using a sharp knife, make thin parallel slices across the potato, about 1/8 inch apart.
STEP THREE: OIL AND SEASON
Carefully brush or spray olive oil over the potatoes, making sure it gets between all the slices. Season generously with garlic powder, salt, and pepper, allowing the seasonings to fall between the cuts.
STEP FOUR: AIR FRY TO PERFECTION
Place your seasoned potatoes in the air fryer basket, ensuring they're not overcrowded. Cook for 30-40 minutes, or until they're golden brown on the outside and tender on the inside.
STEP FIVE: GARNISH AND SERVE
Once cooked, transfer to a serving plate and sprinkle with freshly chopped chives. Serve immediately while hot and crispy.
AIR FRYER HASSELBACK POTATOES RECIPE
Now that you know all about Air Fryer Hasselback Potatoes, it's time to print the recipe or save it for later.
You can print off the complete ingredients and instructions for Air Fryer Hasselback Potatoes via the recipe card below.
Learn how to make perfectly crispy air fryer hasselback potatoes with this easy recipe.
- 3 medium
- sized russet potatoes
- 1 tablespoon olive oil or melted butter
- 1 teaspoon garlic powder
- 2 tablespoons finely chopped chives
- Salt & pepper to taste
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Preheat the air fryer to 350°F. Wash the potatoes and pat them dry.
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Place your potato on two chopsticks and use a sharp knife to cut thin slices, being careful not to slice all the way through.
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Spray the potatoes with olive oil, ensuring the oil gets between the slices.
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Season generously with garlic powder, salt and pepper.
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Place the prepared potatoes in the air fryer basket and cook for 30 – 40 minutes, or until the potatoes are golden and tender.
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Garnish with chopped fresh chives and serve hot.
If you don't have time to print it off right now, no worries! Just save the pin to your Pinterest account by clicking the pin button located in the recipe card below.
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If you liked this delicious potato recipe, be sure to check these other great recipes out:
- Easy Air Fryer Zucchini Fries
- Frozen Tyson Chicken Strips in the Air Fryer
- Delightful Air Fryer Radish Fries in Minutes
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